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Food and beverage studies: certificate course JC22R and sub-set courses certificate in beverage service JC21R, certificate in food service JC20R and food and beverage service endorsement program JC23L

This course replaces the existing Certificate in Restaurant Service and Certificate in Liquor Service with a program of modules developed under the control of the National Tourism Industry Training Committee.

This course replaces the existing Certificate in Restaurant Service and Certificate in Liquor Service with a program of ...  Show Full Abstract  

Corporate authors: ACT Institute of Technical and Further Education. School of Tourism and Hospitality
Date: 1990
Geographic subjects: Oceania; Australia; Australian Capital Territory
Resource type: Teaching and training material
Subjects: Industry; Qualifications; Vocational education and training;
Teaching and learning show more

VITAL Object

Hospitality (food and beverage): certificate course JC34RA

This career start traineeship framework is based upon the nationally determined Hospitality Training Modules and endorsed national competency standards. On completion of a traineeship, graduates will be qualified to work in the hospitality industry as functional operatives where, after an appropriate industry experience, their career paths may lead to supervisory positions.

This career start traineeship framework is based upon the nationally determined Hospitality Training Modules and endorsed ...  Show Full Abstract  

Corporate authors: Canberra Institute of Technology. School of Tourism and Hospitality
Date: 1995
Geographic subjects: Oceania; Australia; Australian Capital Territory
Resource type: Teaching and training material
Subjects: Traineeship; Industry; Qualifications;
Vocational education and training; Teaching and learning show more

VITAL Object